James Suckling Reviews Awatere River Wines
Several Awatere River wines have recently been reviewed by James Suckling, receiving strong scores that highlight the freshness, balance, and varietal clarity that define the Awatere Valley. From vibrant Sauvignon Blanc to textured Pinot Gris and refined Méthode Traditionnelle, these reviews reflect the consistency and quality across the range.
Here’s what James Suckling had to say:
Awatere River Sauvignon Blanc 2025
— 90 Points
“Light-bodied, fruity and succulent, with limes, fresh herbs and papayas. Easygoing and refreshing, with fruity character in the finish.”
Awatere River Pinot Gris 2025
— 91 Points
“A flavourful and well-rounded Pinot Gris with aromas of sliced apples, baking spices and some dried pears, following through to a medium body with fresh acidity. Bright and lively with a succulent finish.”
Awatere River Méthode Traditionnelle (NV)
— 91 Points
“Sourdough, grapefruit pith, berries and pears on the nose of this tangy sparkling wine. It’s dry, yeasty and medium-bodied, with creamy bubbles and a tangy finish.”
A Clear Expression of the Awatere Valley
These reviews showcase the hallmark traits of Awatere River wines — purity of fruit, vibrant acidity, and a strong sense of place. Whether still or sparkling, each wine reflects careful vineyard management and thoughtful winemaking, resulting in wines that are both approachable and expressive.
Now you’ve heard the awards, it’s time to taste the wines. Awatere River wines are crafted in the heart of the Awatere Valley, known for its cool climate, vibrant acidity, and expressive Marlborough character. From fresh Sauvignon Blanc to refined sparkling and aromatics, each wine reflects purity, balance, and a strong sense of place.
Discover more about Awatere River wines:
🌐 https://www.awatereriver.co.nz/
📸 Instagram: @awatereriver
📘 Facebook: https://www.facebook.com/AwatereRiverWineCompany